mashing

英 [ˈmæʃɪŋ]

美 [ˈmæʃɪŋ]

v.  捣烂，捣碎(食物)
mash的现在分词

柯林斯词典

• VERB 捣烂,弄碎(食物);把…捣成糊状
  If youmashfood that is solid but soft, you crush it so that it forms a soft mass.
  1. Mash the bananas with a fork.
     用叉子把香蕉捣烂。
  2. ...mashed potatoes.
     土豆泥
• 土豆泥
  Mashis mashed potato.
• N-SING 糊状食物
  Amash offood is a soft mass of food. It is often a mixture of several ingredients.
  1. They ate a mash of 2 potatoes, 2 carrots & cabbage...
     他们吃了由两个土豆、两根胡萝卜和洋白菜做的糊。
  2. I'm feeding our horses the same mash the O'Briens used to win Gold Cups.
     我现在给我们的马喂的糊状饲料和奥布赖恩家族夺得金杯的赛马吃的饲料是一样的。

双语例句

• A kitchen utensil for mashing vegetables or fruit.
  捣碎器用以捣碎苹果、蔬菜等的厨房器具。
• Mashing six companies together is proving tricky, complicated by overlapping technology alliances and the near-bankruptcy of the weakest player, ProMOS.
  将6家公司揉合在一起会非常棘手，而交叉重叠的技术联盟和实力最弱的台湾茂德（ProMOS）几近破产，让情况变得更加复杂。
• Study on Design Method and Testing of New Internal Mashing Silent Chain for Engine
  发动机用内啮合机制齿形链的设计方法和试验研究
• This paper focused on the change of DMS and its precursors during mashing, and the effect of mashing variable on the DMS of wort.
  研究了糖化过程中二甲基硫（DMS）及前体的变化，糖化工艺参数对定型麦汁中DMS及前体的影响。
• A utensil for mashing ( e.g. potatoes).
  用来捣碎（如马铃薯）的器具。
• Spread a thin layer of the specially prepared sushi rice over half of the Nori, ensuring that the rice is stuck without mashing the kernels.
  在海苔片上用寿司饭铺满半张的面积，确保饭粒中没有结块的现象。
• For reasonably determining the parameters of saccharification technology for extrusion cooked rice as beer adjunct, the mashing and liquefying of mash of traditional cooked rice and extrusion cooked rice as beer adjunct were analyzed.
  为了合理地确定挤压蒸煮大米啤酒辅料的糖化工艺参数，通过挤压蒸煮大米不同糖化工艺的效果及传统蒸煮大米啤酒辅料糖化工艺的比较，分析了糖化过程。
• I had to face the fact that years of gaming had not made me smarter and button mashing had not improved my reflexes!
  十数年的游戏生涯没有让我变得更聪明，机械的按键没有提高我的反应速度！
• Effect of desiccation conditions on liquefying and mashing in sweet potato
  不同干燥方法对甘薯液化糖化的影响研究
• Effect of mashing technology on wort buffering capacity
  糖化工艺对麦汁缓冲性影响的研究